Clik here to view.
The Diamond Ginger Ale Bottle House
The Diamond Ginger Ale Bottle House 27 October 2013 F., Enjoyed the post on upcoming article in Bottles and Extras on Tonopah, Nevada bottle dig. Tonopah rang a bell and sure enough, it was a...
View ArticleClik here to view.
Don’t Bogart that Gin . . . ger Ale
Don’t Bogart that Gin . . . ger Ale 01 November 2013 The ad also reveals that Gordon & Co. purchased the Equinox Springs bottling business in Manchester, Vermont. Another post from Ginger Ale...
View ArticleClik here to view.
From clear to purple or brown, that’s how irradiation runs
From clear to purple or brown, that’s how irradiation runs by Ken Previtali 01 December 2013 Regarding the post on “Artificially Purpled Glass” with the link to David Whitten’s fantastic website:...
View ArticleClik here to view.
Is there elegance and mystique in a milk glass soda bottle from Massachusetts?
Is there elegance and mystique in a milk glass soda bottle from Massachusetts? by Ken Previtali 21 January 2014 The post(s) on Gary Katzen’s remarkable white milk glass collection (Read: Why White? or...
View ArticleClik here to view.
Holloway’s Orange Bitters by Canada Dry
Holloway’s Orange Bitters distributed by Canada Dry 17 April 2014 Well, certainly not the most exciting and early bitters product, but a bitters none-the-less. So it must be added to the Orange...
View ArticleClik here to view.
Could a mundane bottle of wine-flavored ginger ale be a descendent of a...
Could a mundane bottle of wine-flavored ginger ale be a descendent of a winery established in 1835? 24 June 2014 by Ken Previtali Two earlier PRG posts, one on Bininger’s Knickerbocker Wine Bitters and...
View ArticleClik here to view.
Electric Bitters and Electrified Ginger Ale: Were they really “zapped” or was...
Electric Bitters and Electrified Ginger Ale: Were they really “zapped” or was it just more quackery? by Ken Previtali 16 July 2014 Reading the most recent Electric Bitters post on PRG got me thinking...
View ArticleClik here to view.
Everything’s better with bitterquelle. . .
Everything’s better with bitterquelle… by Ken Previtali 04 March 2015 (R•071415) Reading the recent post on Hunyadi Janos reminded me of how the details of what we might consider commonplace can be...
View ArticleClik here to view.
“Up and Going” Excelsior Ginger Ale
“Up and Going” Excelsior Ginger Ale 20 February 2016 (R•022116) I received the following “Need Help” message from Troy Beck (Xenia, Ohio) over on PRG Facebook. I get a lot of these types of...
View ArticleClik here to view.
No Fizz? Less Bizz!
by Ken Previtali 24 October 2017 In reading the Saving the Fizz post, a number of things came to mind. Keeping CO2 bubbles sealed in a bottle until they were set free to tickle the senses was indeed a...
View Article
